COVID-19 (Coronavirus Disease 2019)

Updated April 2, 2020

This situation is fluid and Maynard’s Board of Health remains vigilant to provide as much protection and information to the community as possible.  Read COVID-19 Facts to know the facts.


Key Points


Watch for Symptoms

Reported illnesses have ranged from mild to severe illness. The following symptoms may appear 2-14 days after exposure:

  • Fever
  • Cough
  • Shortness of breath

CALL your doctor if you develop symptoms and have been in close contact with a person known to have COVID-19 or has recently traveled from an area with widespread/ongoing community spread.

Close contact is defined as persons within approximately 6-feet or within the room or care area of a confirmed or probable patient.

  • High-risk for transmission is considered household/family member contacts
  • Low-risk for transmission is considered community or work-place environments.

The CDC believes people to be most contagious when actively presenting symptoms.


Local Protocol

The Maynard Board of Health is following the protocols for managing the Covid-19 / Coronavirus as outlined by the Centers for Disease Control (CDC) and Mass Department of Public Health.

At the present, those directives require:

  1. COVID-19 positive cases are reported to the Department of Public Health (DPH).
  2. The DPH contacts the Local Board of Health nurse in the community where the patient resides.
  3. The Local Board of Health nurse works with the patient to identify names of any close contacts who could have potentially been exposed to the virus. The public health nurse contacts identified ‘close contacts’ and advises a 14 day self-quarantine and directions to self-monitor symptoms.

Process Flow Charts and Facts


Prevention Recommendations

Printable fact sheets are available from the Department of Public Health with information on the virus, detection and prevention.

Prevention for Everyone

Take everyday preventive actions to stop the spread of germs. These are everyday habits that can help prevent the spread of several viruses:

  • Wash your hands often with soap and water for at least 20 seconds. Use an alcohol-based hand sanitizer that contains at least 60% alcohol if soap and water are not available
  • Avoid touching your eyes, nose, and mouth with unwashed hands
  • Avoid close contact with people who are sick
  • Stay home when you are sick
  • Cover your cough or sneeze with a tissue, then throw the tissue in the trash
  • Clean and disinfect frequently touched objects and surface

There is no specific antiviral treatment recommended for 2019-nCoV infection. People infected with 2019-nCoV should receive supportive care to help relieve symptoms. People who think they may have been exposed to 2019-nCoV should contact your healthcare provider immediately. Symptoms include fever, cough and shortness of breath.

Cleaning and Disinfecting

The CDC provides guidelines for proper cleaning methods


Mental Health

We understand that this is an atypical time that may be causing much concern and some anxiety; however, we encourage all to avoid listening to the multiple news stories that are focused on sensationalism and social media posts and shares.

Please obtain facts of the situation from local, state and federal sources, i.e. Maynard Board of Health, MassDPH, and the CDC.


For Healthcare Professionals

Be on the look-out for people with travel history to China, and fever and respiratory symptoms.
If you are a healthcare professional caring a 2109-nCoV patient, please take care of yourself and follow recommended infection control procedures.


For People Who May Have COVID-19 Infection

See your healthcare provider immediately and follow CDC guidance on how to reduce the risk of spreading your illness to others (above).

Also, read how to stop the stigma.


For Travelers

Find up to date information on CDC’s travel health notices web page


For Food Establishment Owners

CORONAVIRUS (COVID-19) Response and Guidance Information provided courtesy of the Massachusetts Restaurant Association (MRA)



Learn more about this virus from the U.S. Centers for Disease Control (CDC) and other sources: